Question 1

What is Pavillon des Chefs?

Accepted Answer

Pavillon des Chefs is a high-end, 2,000 sqm culinary production kitchen in Mouans-Sartoux, dedicated to event catering production on the French Riviera.

Question 2

Who are your services designed for?

Accepted Answer

Our services are designed for event agencies, DMCs, wedding planners, guest chefs, caterers, and reception venues such as villas, hotels, private estates and yachts.

Question 3

Do you offer white-label services?

Accepted Answer

Yes. We operate exclusively under a white-label model, with complete discretion and confidentiality.

Question 4

Can we work with our usual chefs or partners?

Accepted Answer

Yes. Your chefs, caterers or partners can work in our kitchen, with or without support from our teams, depending on the selected package.

Question 5

What are your packages?

Accepted Answer

We offer Laboratory Access, Assisted Production, and a Signature Programme. Packages can include kitchen rental, brigade support, purchasing, packaging, logistics and on-site service.

Question 6

How do you guarantee cost transparency?

Accepted Answer

Each project includes a detailed quotation, technical specifications, and a clear production timeline. Costs are communicated transparently.

Question 7

Do you manage product purchasing and sourcing?

Accepted Answer

Yes, depending on the selected package. We can handle sourcing, goods reception, quality control, batch traceability, staffing, equipment, furniture and beverages.

Question 8

Does the laboratory comply with hygiene standards?

Accepted Answer

Yes. Our production kitchen follows a strict forward-flow principle, with dedicated areas, dry and cold storage, and hygiene and traceability protocols compliant with current regulations.

Question 9

Can we visit the laboratory?

Accepted Answer

Yes. Visits are available by appointment, as part of a project or preliminary audit.

Question 10

What is your maximum production capacity?

Accepted Answer

Capacity depends on the event format, venue and level of support required. Each project is tailored accordingly.

Question 11

Do you operate throughout the French Riviera?

Accepted Answer

Yes. We operate across Cannes, Antibes, Nice, Monaco and surrounding areas. Projects outside the Alpes-Maritimes can be reviewed on request.

Question 12

Do you handle logistics and equipment?

Accepted Answer

Yes, if required. We can coordinate delivery, equipment and furniture rental, setup, dismantling, staffing, beverages and storage.

Question 13

Is there a minimum commitment required?

Accepted Answer

Conditions depend on the selected package, timeline and project complexity. A detailed quotation is always provided after receiving your brief.

Frequently asked questions